Joseph Casanova

3.5k citations
158 papers · 2.6k · h-index 29

Impact in

  • Food Science top 0.5%
    • Essential Oils and Antimicrobial Activity
    • Traditional and Medicinal Uses of Annonaceae
    • Phytochemicals and Antioxidant Activities

Papers in

    • Natural product bioactivities and synthesis 54
    • Biological Activity of Diterpenoids and Biflavonoids 19
    • Plant biochemistry and biosynthesis 18
    • Phytochemical compounds biological activities 14
    • Essential Oils and Antimicrobial Activity 39

Joseph Casanova

153 papers receiving 2.5k citations

Peers

Joseph Casanova
Comparison fields: 5 of 129
  • Food Science 963
  • Biochemistry 289
  • Horticulture 38
  • Biochemistry 225
  • Plant Science 895
Replace Pascal Richomme with:
Pascal Richomme France
Michael B. Thomas United States
Gerardo Palla Italy
Pedro Joseph‐Nathan Mexico
Robert B. Bates United States
Rudolf Tschesche Germany
Hans Geiger Germany
Massayoshi Yoshida Brazil
Eberhard Breitmaier Germany
Cornelis Erkelens Netherlands
Joseph Casanova relative to Pascal Richomme France Pascal Richomme's profile →
Citations per field
00.5×5.4×
Pascal Richomme · 1×
Citations per year

Countries citing papers authored by Joseph Casanova

Since Specialization
Citations

This map shows the geographic impact of Joseph Casanova's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joseph Casanova with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joseph Casanova more than expected).

Fields of papers citing papers by Joseph Casanova

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joseph Casanova. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joseph Casanova. The network helps show where Joseph Casanova may publish in the future.

Co-authors

The 25 scholars most cited alongside Joseph Casanova, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Joseph Casanova Line = papers co-authored together Joseph Casanova links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 158 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2006134
2 1975105
3 199795
4 200277
5 196672
6 200158
7 201156
8 196353
9 200352
10 200352
11 196048
12 200545
13 201444
14 199744
15 199942
16 199741
17 199640
18 199840
19 200137
20 200837

About Joseph Casanova

Joseph Casanova is a scholar working on Molecular Biology, Food Science, Plant Science, Biochemistry and Organic Chemistry, having authored 158 papers that have together received 2.6k indexed citations. Recurring topics across this work include Natural product bioactivities and synthesis (54 papers), Essential Oils and Antimicrobial Activity (39 papers), Traditional and Medicinal Uses of Annonaceae (37 papers), Phytochemistry and Biological Activities (25 papers), Biological Activity of Diterpenoids and Biflavonoids (19 papers), Plant biochemistry and biosynthesis (18 papers), Sesquiterpenes and Asteraceae Studies (15 papers) and Phytochemical compounds biological activities (14 papers). The work is most often cited by research in Food Science (963 citations), Biochemistry (289 citations), Horticulture (38 citations), Biochemistry (225 citations) and Plant Science (895 citations). Joseph Casanova has collaborated with scholars based in France, Ivory Coast and United States. Frequent co-authors include Félix Tomi, Ange Bighelli, Pascale Bradesi, Vincent Castola, E. J. Corey, Ronald E. Schuster, Nicolas Baldovini, Serge Rezzi, Roser Vila and Salvador Cañigueral. Their work appears in journals such as Flavour and Fragrance Journal, Natural Product Communications, Chemistry & Biodiversity, Journal of the American Chemical Society and The Journal of Organic Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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