John C. Beaulieu
About
John C. Beaulieu has authored 57 papers that have received a total of 2.0k indexed citations.
This includes 45 papers in Plant Science, 17 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (35 papers), Plant Physiology and Cultivation Studies (23 papers) and Phytochemicals and Antioxidant Activities (10 papers). John C. Beaulieu is often cited by papers focused on Postharvest Quality and Shelf Life Management (35 papers), Plant Physiology and Cultivation Studies (23 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in United States, Costa Rica and Portugal. John C. Beaulieu's co-authors include Jeanne M. Lea, Steven W. Lloyd, Javier M. Obando‐Ulloa, Casey C. Grimm and Mikal E. Saltveit and has published in prestigious journals such as Applied and Environmental Microbiology, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.
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