Jiao Yu
About
Jiao Yu has authored 18 papers that have received a total of 335 indexed citations.
This includes 10 papers in Animal Science and Zoology, 8 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (10 papers), Proteins in Food Systems (6 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Jiao Yu is often cited by papers focused on Meat and Animal Product Quality (10 papers), Proteins in Food Systems (6 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in China, Macao and Taiwan. Jiao Yu's co-authors include Changhu Xue, Yong Xue, Yong Xue, Zhiming Shi and Hongying Liu and has published in prestigious journals such as ACS Applied Materials & Interfaces, Food Chemistry and Journal of Materials Science.
In The Last Decade
Fields of papers published by Jiao Yu
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Jiao Yu
Since SpecializationCitations
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