Jianxue Liu
About
Jianxue Liu has authored 29 papers that have received a total of 733 indexed citations.
This includes 13 papers in Nutrition and Dietetics, 10 papers in Food Science and 6 papers in Plant Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (10 papers), Food composition and properties (10 papers) and Fermentation and Sensory Analysis (5 papers). Jianxue Liu is often cited by papers focused on Microbial Metabolites in Food Biotechnology (10 papers), Food composition and properties (10 papers) and Fermentation and Sensory Analysis (5 papers) and collaborates with scholars based in China. Jianxue Liu's co-authors include Denglin Luo, Baocheng Xu, Sihai Han, Peiyan Li and Huimin Lu and has published in prestigious journals such as Chemical Engineering Journal, Food Chemistry and Nanoscale.
In The Last Decade
Fields of papers published by Jianxue Liu
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Jianxue Liu
Since SpecializationCitations
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