Ja‐Yong Cho

692 citations
37 papers · 578 · h-index 12

Impact in

    • Phytochemicals and Antioxidant Activities
    • Antioxidant Activity and Oxidative Stress
    • Food Quality and Safety Studies
    • Essential Oils and Antimicrobial Activity

Papers in

    • Food Quality and Safety Studies 18
    • Ecology and Conservation Studies 8
    • Garlic and Onion Studies 5

Ja‐Yong Cho

31 papers receiving 505 citations

Peers

Ja‐Yong Cho
Comparison fields: 5 of 85
  • Biochemistry 256
  • Food Science 198
  • Plant Science 265
  • Analytical Chemistry 56
  • Pharmacology 43
Replace Claudio Mastellone with:
Claudio Mastellone Italy
Jarosław Mołdoch Poland
Heon‐Woong Kim South Korea
Imed Hassen France
Jan Gudej Poland
Yanfang Wu China
N. Savitri Kumar Sri Lanka
Dong Hua-qiang China
Khanzadi Fatima Khattak Pakistan
Giuseppina Cioffi Italy
Ja‐Yong Cho relative to Claudio Mastellone Italy Claudio Mastellone's profile →
Citations per field
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Claudio Mastellone · 1×
Citations per year

Countries citing papers authored by Ja‐Yong Cho

Since Specialization
Citations

This map shows the geographic impact of Ja‐Yong Cho's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ja‐Yong Cho with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ja‐Yong Cho more than expected).

Fields of papers citing papers by Ja‐Yong Cho

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ja‐Yong Cho. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ja‐Yong Cho. The network helps show where Ja‐Yong Cho may publish in the future.

Co-authors

The 25 scholars most cited alongside Ja‐Yong Cho, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Ja‐Yong Cho Line = papers co-authored together Ja‐Yong Cho links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 37 papers — load more, or switch the sort, to bring in the rest.

#Work
1 200985
2 200979
3 200966
4 201457
5 200853
6 200752
7 200933
8 200919
9 201018
10 200816
11
Effects of LEDs on the Germination, Growth and Physiological Activities of Amaranth Sprouts
200813
12
Physiological activity of ethanol extract from the different plant parts of loquat (Eriobotrya japonica Lindl.).
200812
13
The actual distributing states of the fresh wild vegetables at five-day traditional markets in Jeonnam District.
200510
14
Physiological activity of methanol extracts from Korean kiwifruits.
20089
15
Chemical Components and Biological Activity of Stauntonia hexaphylla
20098
16 20128
17
Effects of Selenium Supplying Methods on the Growth and Se Uptake of Hydroponically Grown Tomato Plants
20055
18 20145
19
Assessment of the Physiological Activities of Flower Extracts from White Lotus
20084
20
Distribution Status, Physicochemical Composition, and Physiological Activity of Spergularia marina Cultivated in the Western Region in Jeon-Ra-Nam-Do
20094

About Ja‐Yong Cho

Ja‐Yong Cho is a scholar working on Food Science, Plant Science, Ecology, Evolution, Behavior and Systematics, Biochemistry and Pharmacology, having authored 37 papers that have together received 578 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (18 papers), Phytochemicals and Antioxidant Activities (9 papers), Ecology and Conservation Studies (8 papers), Agriculture, Soil, Plant Science (7 papers), Pharmacological Effects of Natural Compounds (5 papers), Garlic and Onion Studies (5 papers), Nutrition, Health and Food Behavior (4 papers) and Chromatography in Natural Products (3 papers). The work is most often cited by research in Biochemistry (256 citations), Food Science (198 citations), Plant Science (265 citations), Analytical Chemistry (56 citations) and Pharmacology (43 citations). Ja‐Yong Cho has collaborated with scholars based in South Korea, Israel and Poland. Frequent co-authors include Buk‐Gu Heo, Shela Gorinstein, Yong‐Seo Park, Jacek Namieśnik, Kyung‐Sik Ham, Hanna Leontowicz, Maria Leontowicz, Suchada Vearasilp, Ratiporn Haruenkit and Sumitra Poovarodom. Their work appears in journals such as Horticultural Science and Technology, Food and Chemical Toxicology, Phytotherapy Research, Journal of the Science of Food and Agriculture and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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