J Klepping
Impact in
- Nutrition and Dietetics top 10%
- Fatty Acid Research and Health
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- Diet and metabolism studies
- Adipose Tissue and Metabolism
Papers in
- Physiology 12
- Diet and metabolism studies 4
- Nutrition and Health in Aging 3
- Adipose Tissue and Metabolism 3
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- Muscle metabolism and nutrition 9
- Co-authors
- J.-C. Guilland (10 shared papers)Fanny Fuchs (5 shared papers)Jean-Claude Guilland (3 shared papers)Pascal Millet (1 shared paper)Daniel Moreau (4 shared papers)Vincent Boggio (5 shared papers)Pierre Athias (4 shared papers)Raymond Michel (3 shared papers)
In The Last Decade
J Klepping
34 papers receiving 364 citations
Peers
Comparison fields: 5 of 71
- Nutrition and Dietetics 90
- Physiology 144
- Rehabilitation 36
- Cell Biology 91
- Rheumatology 52
Countries citing papers authored by J Klepping
This map shows the geographic impact of J Klepping's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J Klepping with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J Klepping more than expected).
Fields of papers citing papers by J Klepping
This network shows the impact of papers produced by J Klepping. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J Klepping. The network helps show where J Klepping may publish in the future.
Co-authors
The 24 scholars most cited alongside J Klepping, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1989 | 70 | |
| 2 | 1985 | 56 | |
| 3 | 1988 | 48 | |
| 4 | 1989 | 47 | |
| 5 | Evaluation of pyridoxine intake and pyridoxine status among aged institutionalised people. | 1984 | 32 |
| 6 | 1985 | 17 | |
| 7 | 1988 | 17 | |
| 8 | 1985 | 15 | |
| 9 | 1985 | 13 | |
| 10 | Myocardial electrophysiology: intracellular studies on heart cell cultures from newborn rats. | 1979 | 11 |
| 11 | 1984 | 9 | |
| 12 | 1963 | 7 | |
| 13 | 1988 | 6 | |
| 14 | 1988 | 5 | |
| 15 | [Determination of plasma catecholamines in clinical biology]. | 1986 | 5 |
| 16 | [Characteristics of the dietary intake of French children from 3 to 24 months of age. Diet of French infants]. | 1984 | 4 |
| 17 | 1963 | 4 | |
| 18 | 1964 | 3 | |
| 19 | 1988 | 3 | |
| 20 | [Characteristics of the food ration of children. Results of surveys made of children aged 5, 10 and 15 years in the population of Dijon]. | 1981 | 3 |
About J Klepping
J Klepping is a scholar working on Physiology, Cell Biology, Public Health, Environmental and Occupational Health, Molecular Biology and Cardiology and Cardiovascular Medicine, having authored 38 papers that have together received 400 indexed citations. Recurring topics across this work include Muscle metabolism and nutrition (9 papers), Nutritional Studies and Diet (5 papers), Metabolism and Genetic Disorders (4 papers), Sports Performance and Training (4 papers), Diet and metabolism studies (4 papers), Nutrition and Health in Aging (3 papers), Adipose Tissue and Metabolism (3 papers) and Folate and B Vitamins Research (2 papers). The work is most often cited by research in Nutrition and Dietetics (90 citations), Physiology (144 citations), Rehabilitation (36 citations), Cell Biology (91 citations) and Rheumatology (52 citations). J Klepping has collaborated with scholars based in France and Canada. Frequent co-authors include J.-C. Guilland, Fanny Fuchs, Jean-Claude Guilland, Pascal Millet, Daniel Moreau, Vincent Boggio, Pierre Athias, Raymond Michel, P Padieu and Jean Cléroux. Their work appears in journals such as Biochemical Pharmacology, Medicine & Science in Sports & Exercise, European Journal of Applied Physiology, American Journal of Clinical Nutrition and Analytical Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.