Isabel Aidos

11 papers and 512 indexed citations i.

Isabel Aidos has authored 11 papers that have received a total of 512 indexed citations. This includes 8 papers in Animal Science and Zoology, 5 papers in Organic Chemistry and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (5 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Isabel Aidos is often cited by papers focused on Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (5 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in The Netherlands, Norway and Denmark. Isabel Aidos's co-authors include J. B. Luten, Albert van der Padt, Remko M. Boom, Øyvind Lie and Rian Schelvis-Smit and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.