Ibrahim Greiby
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Food Science top 10%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Botanical Research and Applications
- Essential Oils and Antimicrobial Activity
Papers in
-
- Food Drying and Modeling 3
-
- Effects of Environmental Stressors on Livestock 1
- Meat and Animal Product Quality 1
- Co-authors
- Kirk D. Dolan (5 shared papers)Muhammad Siddiq (3 shared papers)Dalbir Singh Sogi (1 shared paper)Dharmendra K. Mishra (3 shared papers)Yoshiki Muramatsu (1 shared paper)Shantanu Kelkar (1 shared paper)
- Journals
- Journal of Food Engineering (2 papers)International Journal of Food Science & Technology (1 paper)Journal of Food Science (1 paper)Food Chemistry (1 paper)
- Partner nations
- United StatesJapanLibya
In The Last Decade
Ibrahim Greiby
5 papers receiving 293 citations
Peers
Comparison fields: 5 of 55
- Biochemistry 160
- Food Science 133
- Complementary and alternative medicine 44
- Forestry 18
- Nutrition and Dietetics 48
Countries citing papers authored by Ibrahim Greiby
This map shows the geographic impact of Ibrahim Greiby's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ibrahim Greiby with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ibrahim Greiby more than expected).
Fields of papers citing papers by Ibrahim Greiby
This network shows the impact of papers produced by Ibrahim Greiby. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ibrahim Greiby. The network helps show where Ibrahim Greiby may publish in the future.
Co-authors
The 6 scholars most cited alongside Ibrahim Greiby, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 234 | |
| 2 | 2013 | 28 | |
| 3 | 2017 | 18 | |
| 4 | 2016 | 18 | |
| 5 | 2012 | 8 |
About Ibrahim Greiby
Ibrahim Greiby is a scholar working on Food Science, Animal Science and Zoology, Biotechnology, Biochemistry and Plant Science, having authored 5 papers that have together received 306 indexed citations. Recurring topics across this work include Food Drying and Modeling (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Postharvest Quality and Shelf Life Management (2 papers), Microbial Inactivation Methods (2 papers), Effects of Environmental Stressors on Livestock (1 paper), Plant Physiology and Cultivation Studies (1 paper), Meat and Animal Product Quality (1 paper) and Spectroscopy and Chemometric Analyses (1 paper). The work is most often cited by research in Biochemistry (160 citations), Food Science (133 citations), Complementary and alternative medicine (44 citations), Forestry (18 citations) and Nutrition and Dietetics (48 citations). Ibrahim Greiby has collaborated with scholars based in United States, Japan and Libya. Frequent co-authors include Kirk D. Dolan, Muhammad Siddiq, Dalbir Singh Sogi, Dharmendra K. Mishra, Yoshiki Muramatsu and Shantanu Kelkar. Their work appears in journals such as Journal of Food Engineering, International Journal of Food Science & Technology, Journal of Food Science and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.