H. T. Macpherson
About
H. T. Macpherson has authored 13 papers that have received a total of 418 indexed citations.
This includes 7 papers in Agronomy and Crop Science, 5 papers in Molecular Biology and 3 papers in Animal Science and Zoology. The topics of these papers are Ruminant Nutrition and Digestive Physiology (5 papers), Meat and Animal Product Quality (3 papers) and Polyamine Metabolism and Applications (2 papers). H. T. Macpherson is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (5 papers), Meat and Animal Product Quality (3 papers) and Polyamine Metabolism and Applications (2 papers) and collaborates with scholars based in United Kingdom, United States and Belgium. H. T. Macpherson's co-authors include P. McDonald, Richard A. Wall and J.S. Slater and has published in prestigious journals such as Nature, Journal of the Science of Food and Agriculture and Grass and Forage Science.
In The Last Decade
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