Giancarlo Salvatori
About
Giancarlo Salvatori has authored 20 papers that have received a total of 544 indexed citations.
This includes 13 papers in Animal Science and Zoology, 5 papers in Nutrition and Dietetics and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (11 papers), Animal Nutrition and Physiology (5 papers) and Rabbits: Nutrition, Reproduction, Health (4 papers). Giancarlo Salvatori is often cited by papers focused on Meat and Animal Product Quality (11 papers), Animal Nutrition and Physiology (5 papers) and Rabbits: Nutrition, Reproduction, Health (4 papers) and collaborates with scholars based in Italy and Poland. Giancarlo Salvatori's co-authors include G Oriani, Giuseppe Maiorano, G. Pastorelli, C. Corino and Valentina Serra and has published in prestigious journals such as Journal of Animal Science, Meat Science and Poultry Science.
In The Last Decade
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