Germano Mucchetti

51 papers and 1.1k indexed citations i.

About

Germano Mucchetti has authored 51 papers that have received a total of 1.1k indexed citations. This includes 45 papers in Food Science, 14 papers in Molecular Biology and 14 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (30 papers), Proteins in Food Systems (15 papers) and Microbial Inactivation Methods (11 papers). Germano Mucchetti is often cited by papers focused on Probiotics and Fermented Foods (30 papers), Proteins in Food Systems (15 papers) and Microbial Inactivation Methods (11 papers) and collaborates with scholars based in Italy, Denmark and Spain. Germano Mucchetti's co-authors include Erasmo Neviani, Monica Gatti, Marcello Alinovi, Francesco Locci and Domenico Carminati and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Frontiers in Microbiology.

In The Last Decade

Fields of papers published by Germano Mucchetti

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Germano Mucchetti

Since Specialization
Citations
Rankless by CCL
2025