G. Wu
About
G. Wu has authored 15 papers that have received a total of 425 indexed citations.
This includes 12 papers in Animal Science and Zoology, 6 papers in Food Science and 3 papers in Cell Biology. The topics of these papers are Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (5 papers) and Proteins in Food Systems (3 papers). G. Wu is often cited by papers focused on Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (5 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in New Zealand, China and Australia. G. Wu's co-authors include Mustafa M. Farouk, Stefan Clerens, Deborah A. Frost, Dominic Lomiwes and Scott O. Knowles and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Meat Science.
In The Last Decade
Fields of papers published by G. Wu
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by G. Wu
Since SpecializationCitations
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