Fidelis C.K. Ocloo

646 citations
34 papers · 491 · h-index 13

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
    • Proteins in Food Systems
    • Polysaccharides Composition and Applications
    • Seed and Plant Biochemistry

Papers in

    • Cassava research and cyanide 7
    • GABA and Rice Research 5
    • Agricultural pest management studies 5
    • Plant Genetic and Mutation Studies 4
    • Proteins in Food Systems 5
    • Seed and Plant Biochemistry 5

Fidelis C.K. Ocloo

28 papers receiving 437 citations

Peers

Fidelis C.K. Ocloo
Comparison fields: 5 of 76
  • Nutrition and Dietetics 246
  • Food Science 283
  • Biochemistry 34
  • Plant Science 189
  • Biomaterials 64
Replace Diego Fernando Roa-Acosta with:
Diego Fernando Roa-Acosta Colombia
Fernanda Teixeira Macagnan Brazil
Arpathsra Sangnark Thailand
M. Z. de Miranda Brazil
Sabeera Muzaffar India
Pieter J. Jacobs Belgium
Pragati Kaushal India
Sibel Yağcı Türkiye
Aurea Bernardino‐Nicanor Mexico
Chulaluck Charunuch Thailand
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Citations per field
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Citations per year

Countries citing papers authored by Fidelis C.K. Ocloo

Since Specialization
Citations

This map shows the geographic impact of Fidelis C.K. Ocloo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fidelis C.K. Ocloo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fidelis C.K. Ocloo more than expected).

Fields of papers citing papers by Fidelis C.K. Ocloo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fidelis C.K. Ocloo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fidelis C.K. Ocloo. The network helps show where Fidelis C.K. Ocloo may publish in the future.

Co-authors

The 14 scholars most cited alongside Fidelis C.K. Ocloo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Fidelis C.K. Ocloo Line = papers co-authored together Fidelis C.K. Ocloo links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 34 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201092
2 201450
3 201148
4 200737
5 201536
6 201129
7 201426
8 201519
9 201017
10 202216
11 201915
12 201312
13 201412
14 200811
15
Effects of irradiation on the cowpea weevil (Callosobruchus maculates F.) and moisture sorption isotherm of cowpea seed (Vigna unguiculata L. Walp)
201210
16 202110
17 201610
18 20236
19 20235
20 20225

About Fidelis C.K. Ocloo

Fidelis C.K. Ocloo is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Biomaterials and Animal Science and Zoology, having authored 34 papers that have together received 491 indexed citations. Recurring topics across this work include Food composition and properties (16 papers), Cassava research and cyanide (7 papers), GABA and Rice Research (5 papers), Proteins in Food Systems (5 papers), Seed and Plant Biochemistry (5 papers), Agricultural pest management studies (5 papers), Nanocomposite Films for Food Packaging (4 papers) and Plant Genetic and Mutation Studies (4 papers). The work is most often cited by research in Nutrition and Dietetics (246 citations), Food Science (283 citations), Biochemistry (34 citations), Plant Science (189 citations) and Biomaterials (64 citations). Fidelis C.K. Ocloo has collaborated with scholars based in Ghana, Nigeria and South Africa. Frequent co-authors include G.S. Ayernor, Mohammad Naushad Emmambux, Amanda Minnaar, Dan Wilson, Kolawole O. Falade, Opeolu M. Ogundele, Olanrewaju Emmanuel Fayemi, Y. Serfor-Armah, Suprakas Sinha Ray and Paa‐Nii T. Johnson. Their work appears in journals such as Food Additives & Contaminants Part A, Heliyon, Radiation Physics and Chemistry, Journal of Food Science and Technology and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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