Emanuele Boselli

113 papers and 2.1k indexed citations i.

About

Emanuele Boselli has authored 113 papers that have received a total of 2.1k indexed citations. This includes 53 papers in Food Science, 35 papers in Plant Science and 33 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (35 papers), Phytochemicals and Antioxidant Activities (29 papers) and Horticultural and Viticultural Research (27 papers). Emanuele Boselli is often cited by papers focused on Fermentation and Sensory Analysis (35 papers), Phytochemicals and Antioxidant Activities (29 papers) and Horticultural and Viticultural Research (27 papers) and collaborates with scholars based in Italy, Spain and New Zealand. Emanuele Boselli's co-authors include Natale G. Frega, Giovanni Lercker, Deborah Pacetti, María Fiorenza Caboni and Edoardo Longo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Fields of papers published by Emanuele Boselli

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Emanuele Boselli

Since Specialization
Citations
Rankless by CCL
2025