E. Nurmi
Impact in
- Animal Science and Zoology top 0.5%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Food Science top 0.5%
- Probiotics and Fermented Foods
- Salmonella and Campylobacter epidemiology
- Food Safety and Hygiene
Papers in
-
- Meat and Animal Product Quality 7
- Animal Nutrition and Physiology 5
- Food Science 13
- Probiotics and Fermented Foods 8
- Salmonella and Campylobacter epidemiology 5
- Food Safety and Hygiene 3
- Co-authors
- Marjatta Rantala (3 shared papers)Kristiina Asplund (4 shared papers)Aimo Niskanen (1 shared paper)Riitta L. Maijala (2 shared papers)Albert Fischer (1 shared paper)T. Honkanen‐Buzalski (2 shared papers)Carita Schneitz (2 shared papers)T. Johansson (1 shared paper)
In The Last Decade
E. Nurmi
26 papers receiving 1.2k citations
E. Nurmi's Hit Papers
Peers
Comparison fields: 5 of 73
- Animal Science and Zoology 778
- Food Science 995
- Biotechnology 241
- Endocrinology 83
- Infectious Diseases 174
Countries citing papers authored by E. Nurmi
This map shows the geographic impact of E. Nurmi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Nurmi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Nurmi more than expected).
Fields of papers citing papers by E. Nurmi
This network shows the impact of papers produced by E. Nurmi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Nurmi. The network helps show where E. Nurmi may publish in the future.
Co-authors
The 22 scholars most cited alongside E. Nurmi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | New Aspects of Salmonella Infection in Broiler Production Hit paper breakdown → | 1973 | 731 |
| 2 | 1973 | 177 | |
| 3 | 1991 | 105 | |
| 4 | 1995 | 81 | |
| 5 | 2001 | 63 | |
| 6 | 1976 | 56 | |
| 7 | 1992 | 35 | |
| 8 | 1994 | 32 | |
| 9 | 1979 | 26 | |
| 10 | 1974 | 21 | |
| 11 | 1978 | 21 | |
| 12 | 1990 | 18 | |
| 13 | 1980 | 15 | |
| 14 | 1974 | 14 | |
| 15 | 1978 | 13 | |
| 16 | 1993 | 9 | |
| 17 | 1988 | 7 | |
| 18 | 1996 | 6 | |
| 19 | The occurrence of Clostridium botulinum type E in Finnish trout farms and the prevention of toxin formation in fresh-salted vacuum-packed trout fillets. | 1977 | 6 |
| 20 | 1975 | 5 |
About E. Nurmi
E. Nurmi is a scholar working on Animal Science and Zoology, Food Science, Biotechnology, Insect Science and Microbiology, having authored 27 papers that have together received 1.5k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (8 papers), Meat and Animal Product Quality (7 papers), Salmonella and Campylobacter epidemiology (5 papers), Animal Nutrition and Physiology (5 papers), Listeria monocytogenes in Food Safety (4 papers), Biopolymer Synthesis and Applications (3 papers), Food Safety and Hygiene (3 papers) and Polyamine Metabolism and Applications (2 papers). The work is most often cited by research in Animal Science and Zoology (778 citations), Food Science (995 citations), Biotechnology (241 citations), Endocrinology (83 citations) and Infectious Diseases (174 citations). E. Nurmi has collaborated with scholars based in Finland, Sweden and Germany. Frequent co-authors include Marjatta Rantala, Kristiina Asplund, Aimo Niskanen, Riitta L. Maijala, Albert Fischer, T. Honkanen‐Buzalski, Carita Schneitz, T. Johansson, Elina Tast Lahti and L. Nuotio. Their work appears in journals such as Agricultural and Food Science, British Poultry Science, International Journal of Food Microbiology, Acta veterinaria Scandinavica and Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.