Do Kyung Lee

About

Do Kyung Lee is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Do Kyung Lee has authored 24 papers receiving a total of 458 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 10 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. Recurrent topics in Do Kyung Lee’s work include Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Food Quality and Safety Studies (3 papers). Do Kyung Lee is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Food Quality and Safety Studies (3 papers). Do Kyung Lee collaborates with scholars based in South Korea. Do Kyung Lee's co-authors include Nam Joo Ha, Kang Oh Lee, Mi Jin Kim, Hyang Mi An and Jung Rae Kim and has published in prestigious journals such as Scientific Reports, The FASEB Journal and BMC Cancer.

In The Last Decade

Fields of papers citing papers by Do Kyung Lee

Since Specialization

EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers citing the papers produced by Do Kyung Lee. Nodes represent fields, and links connect fields that are likely to share authors. The network helps show where Do Kyung Lee may publish in the future.

Countries citing papers authored by Do Kyung Lee

Since Specialization

Citations

This map shows the geographic impact of Do Kyung Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Do Kyung Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Do Kyung Lee more than expected).

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