Didem Şahingil

22 papers and 339 indexed citations i.

About

Didem Şahingil has authored 22 papers that have received a total of 339 indexed citations. This includes 18 papers in Food Science, 14 papers in Molecular Biology and 10 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (13 papers), Probiotics and Fermented Foods (13 papers) and Meat and Animal Product Quality (9 papers). Didem Şahingil is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (13 papers), Probiotics and Fermented Foods (13 papers) and Meat and Animal Product Quality (9 papers) and collaborates with scholars based in Türkiye, Iran and North Macedonia. Didem Şahingil's co-authors include Ali Adnan Hayaloğlu, Mostafa Soltani, Hilal İşleroğlu, Osman Şimşek and Cemil Tölü and has published in prestigious journals such as Journal of Dairy Science, LWT and International Dairy Journal.

In The Last Decade

Fields of papers published by Didem Şahingil

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Didem Şahingil

Since Specialization
Citations
Rankless by CCL
2025