Deepu Joseph
Impact in
- Aquatic Science top 2%
- Seaweed-derived Bioactive Compounds
- Aquaculture Nutrition and Growth
- Animal Science and Zoology top 10%
- Meat and Animal Product Quality
Papers in
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- Aquaculture Nutrition and Growth 11
- Seaweed-derived Bioactive Compounds 9
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- Meat and Animal Product Quality 10
- Co-authors
- Kajal Chakraborty (24 shared papers)Minju Joy (2 shared papers)Vamshi Krishna Raola (3 shared papers)Pillaru Kandiyil Asokan (1 shared paper)Koyadan Kizhakedath Vijayan (2 shared papers)William H. Biggley (1 shared paper)I. Néeman (1 shared paper)Howard H. Seliger (1 shared paper)
- Journals
- Food Chemistry (2 papers)European Journal of Lipid Science and Technology (2 papers)Journal of Food Science and Technology (1 paper)BioMed Research International (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- IndiaUnited StatesChina
In The Last Decade
Deepu Joseph
28 papers receiving 445 citations
Peers
Comparison fields: 5 of 77
- Aquatic Science 273
- Animal Science and Zoology 78
- Biotechnology 50
- Biochemistry 31
- Nutrition and Dietetics 73
Countries citing papers authored by Deepu Joseph
This map shows the geographic impact of Deepu Joseph's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Deepu Joseph with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Deepu Joseph more than expected).
Fields of papers citing papers by Deepu Joseph
This network shows the impact of papers produced by Deepu Joseph. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Deepu Joseph. The network helps show where Deepu Joseph may publish in the future.
Co-authors
The 20 scholars most cited alongside Deepu Joseph, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 118 | |
| 2 | 2016 | 38 | |
| 3 | 2014 | 32 | |
| 4 | 2016 | 31 | |
| 5 | 2016 | 31 | |
| 6 | 2016 | 30 | |
| 7 | 2015 | 25 | |
| 8 | 2014 | 22 | |
| 9 | 2013 | 15 | |
| 10 | 2016 | 13 | |
| 11 | 2014 | 12 | |
| 12 | 2014 | 12 | |
| 13 | 2015 | 11 | |
| 14 | 1985 | 10 | |
| 15 | 2021 | 10 | |
| 16 | 2014 | 9 | |
| 17 | 2013 | 7 | |
| 18 | 2016 | 7 | |
| 19 | 2014 | 5 | |
| 20 | 2015 | 5 |
About Deepu Joseph
Deepu Joseph is a scholar working on Aquatic Science, Animal Science and Zoology, Nutrition and Dietetics, Molecular Biology and Organic Chemistry, having authored 31 papers that have together received 463 indexed citations. Recurring topics across this work include Aquaculture Nutrition and Growth (11 papers), Meat and Animal Product Quality (10 papers), Seaweed-derived Bioactive Compounds (9 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Fatty Acid Research and Health (6 papers), Marine Bivalve and Aquaculture Studies (3 papers), Edible Oils Quality and Analysis (2 papers) and Moringa oleifera research and applications (2 papers). The work is most often cited by research in Aquatic Science (273 citations), Animal Science and Zoology (78 citations), Biotechnology (50 citations), Biochemistry (31 citations) and Nutrition and Dietetics (73 citations). Deepu Joseph has collaborated with scholars based in India, United States and China. Frequent co-authors include Kajal Chakraborty, Minju Joy, Vamshi Krishna Raola, Pillaru Kandiyil Asokan, Koyadan Kizhakedath Vijayan, William H. Biggley, I. Néeman, Howard H. Seliger, Pariyappanal Ulahannan Zacharia and Yaoting Fan. Their work appears in journals such as Food Chemistry, European Journal of Lipid Science and Technology, Journal of Food Science and Technology, BioMed Research International and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.