David W. Hatcher

13 papers and 494 indexed citations i.

David W. Hatcher has authored 13 papers that have received a total of 494 indexed citations. This includes 5 papers in Food Science, 5 papers in Nutrition and Dietetics and 4 papers in Plant Science. The topics of these papers are Food composition and properties (5 papers), Spectroscopy and Chemometric Analyses (2 papers) and Polysaccharides Composition and Applications (2 papers). David W. Hatcher is often cited by papers focused on Food composition and properties (5 papers), Spectroscopy and Chemometric Analyses (2 papers) and Polysaccharides Composition and Applications (2 papers) and collaborates with scholars based in Canada, Vietnam and United Kingdom. David W. Hatcher's co-authors include Muhammad A. Shahin, Stephen J. Symons, J. H. Page, Pham Van Hung and Martin G. Scanlon and has published in prestigious journals such as Food Chemistry, Hydrobiologia and Sex Roles.