Dag Anders Brede

About

Dag Anders Brede has authored 73 papers that have received a total of 1.8k indexed citations. This includes 40 papers in Molecular Biology, 29 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (29 papers), Antimicrobial Peptides and Activities (11 papers) and Effects of Radiation Exposure (10 papers). Dag Anders Brede is often cited by papers focused on Probiotics and Fermented Foods (29 papers), Antimicrobial Peptides and Activities (11 papers) and Effects of Radiation Exposure (10 papers) and collaborates with scholars based in Norway, United Kingdom and Belgium. Dag Anders Brede's co-authors include Ingolf F. Nes, Brit Salbu, Dzung B. Diep, Deborah Oughton and Helge Holo and has published in prestigious journals such as Environmental Science & Technology, ACS Nano and PLoS ONE.

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