Chenxi Wan

23 papers and 272 indexed citations i.

Chenxi Wan has authored 23 papers that have received a total of 272 indexed citations. This includes 16 papers in Food Science, 16 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (15 papers), Seed and Plant Biochemistry (14 papers) and Microbial Metabolites in Food Biotechnology (13 papers). Chenxi Wan is often cited by papers focused on Food composition and properties (15 papers), Seed and Plant Biochemistry (14 papers) and Microbial Metabolites in Food Biotechnology (13 papers) and collaborates with scholars based in China, Belgium and Australia. Chenxi Wan's co-authors include Pengke Wang, Baili Feng, Xiaoli Gao, Pu Yang and Jinfeng Gao and has published in prestigious journals such as The Science of The Total Environment, Ecology Letters and Food Chemistry.