Carl E. Vandercook

33 papers and 458 indexed citations i.

Carl E. Vandercook has authored 33 papers that have received a total of 458 indexed citations. This includes 17 papers in Molecular Biology, 11 papers in Food Science and 10 papers in Plant Science. The topics of these papers are Spectroscopy and Chemometric Analyses (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Identification and Quantification in Food (5 papers). Carl E. Vandercook is often cited by papers focused on Spectroscopy and Chemometric Analyses (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Identification and Quantification in Food (5 papers) and collaborates with scholars based in United States. Carl E. Vandercook's co-authors include Mark A. Berhow, Brent Tisserat, H. Yokoyama, Zareb Herman and Peter Ou and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The Journal of Organic Chemistry.