Benjamin L. Holt

9 papers and 336 indexed citations i.

Benjamin L. Holt has authored 9 papers that have received a total of 336 indexed citations. This includes 5 papers in Materials Chemistry, 4 papers in Biomaterials and 4 papers in Food Science. The topics of these papers are Pickering emulsions and particle stabilization (5 papers), Proteins in Food Systems (4 papers) and Surface Modification and Superhydrophobicity (3 papers). Benjamin L. Holt is often cited by papers focused on Pickering emulsions and particle stabilization (5 papers), Proteins in Food Systems (4 papers) and Surface Modification and Superhydrophobicity (3 papers) and collaborates with scholars based in United Kingdom, The Netherlands and Switzerland. Benjamin L. Holt's co-authors include Paul D. I. Fletcher, Bernard P. Binks, Kenneth Wong, Simeon D. Stoyanov and Vesselin N. Paunov and has published in prestigious journals such as Langmuir, Journal of Materials Chemistry and Physical Chemistry Chemical Physics.