Bart Contreras
Impact in
- Physiology top 10%
- Alzheimer's disease research and treatments
- Food Science top 10%
- Probiotics and Fermented Foods
Papers in
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- Probiotics and Fermented Foods 2
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- Antimicrobial Peptides and Activities 1
- Co-authors
- Erwin Sablon (2 shared papers)Erick J.M.C. Vandamme (2 shared papers)Peter St George‐Hyslop (1 shared paper)Bart De Strooper (1 shared paper)Dieder Moechars (1 shared paper)Paul Fraser (1 shared paper)Mathieu Bollen (1 shared paper)Lyne Lévesque (1 shared paper)
In The Last Decade
Bart Contreras
4 papers receiving 413 citations
Peers
Comparison fields: 5 of 44
- Physiology 223
- Food Science 114
- Microbiology 35
- Cell Biology 25
- Developmental Neuroscience 5
Countries citing papers authored by Bart Contreras
This map shows the geographic impact of Bart Contreras's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bart Contreras with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bart Contreras more than expected).
Fields of papers citing papers by Bart Contreras
This network shows the impact of papers produced by Bart Contreras. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bart Contreras. The network helps show where Bart Contreras may publish in the future.
Co-authors
The 18 scholars most cited alongside Bart Contreras, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1997 | 244 | |
| 2 | 2000 | 82 | |
| 3 | 1997 | 74 | |
| 4 | 1998 | 40 |
About Bart Contreras
Bart Contreras is a scholar working on Food Science, Microbiology, Cell Biology, Physiology and Nuclear Energy and Engineering, having authored 4 papers that have together received 440 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (2 papers), Cellular transport and secretion (1 paper), Antimicrobial Peptides and Activities (1 paper) and Alzheimer's disease research and treatments (1 paper). The work is most often cited by research in Physiology (223 citations), Food Science (114 citations), Microbiology (35 citations), Cell Biology (25 citations) and Developmental Neuroscience (5 citations). Bart Contreras has collaborated with scholars based in Belgium and Canada. Frequent co-authors include Erwin Sablon, Erick J.M.C. Vandamme, Peter St George‐Hyslop, Bart De Strooper, Dieder Moechars, Paul Fraser, Mathieu Bollen, Lyne Lévesque, Fred VAN LEUVEN and Katleen Craessaerts. Their work appears in journals such as Genomics, Advances in biochemical engineering, biotechnology, Applied and Environmental Microbiology and Journal of Biological Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.