A.R. Winter

872 citations
32 papers · 461 · h-index 11

Impact in

    • Animal Nutrition and Physiology
    • Meat and Animal Product Quality
    • Livestock and Poultry Management
    • Animal Virus Infections Studies
  • Food Science top 10%
    • Proteins in Food Systems
    • Microencapsulation and Drying Processes

Papers in

    • Animal Nutrition and Physiology 11
    • Animal Virus Infections Studies 6
    • Meat and Animal Product Quality 4
    • Pesticide Residue Analysis and Safety 3
    • Proteins in Food Systems 3
    • Salmonella and Campylobacter epidemiology 2

A.R. Winter

31 papers receiving 385 citations

Peers

A.R. Winter
Comparison fields: 5 of 89
  • Animal Science and Zoology 230
  • Food Science 139
  • Process Chemistry and Technology 18
  • Parasitology 30
  • Microbiology 24
Replace E.A. Sauter with:
E.A. Sauter United States
C.F. Petersen United States
F.A. Gardner United States
DeLoach United States
J.G. van Logtestijn Netherlands
B. Nowak Germany
Nola Small United States
C.L. Woodward United States
D. K. HOTCHKISS United States
M. Jemmali France
A.R. Winter relative to E.A. Sauter United States E.A. Sauter's profile →
Citations per field
00.5×1.5×2.1×
E.A. Sauter · 1×
Citations per year

Countries citing papers authored by A.R. Winter

Since Specialization
Citations

This map shows the geographic impact of A.R. Winter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.R. Winter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.R. Winter more than expected).

Fields of papers citing papers by A.R. Winter

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A.R. Winter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.R. Winter. The network helps show where A.R. Winter may publish in the future.

Co-authors

The 12 scholars most cited alongside A.R. Winter, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with A.R. Winter Line = papers co-authored together A.R. Winter links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.

#Work
1 195578
2 195766
3 195134
4
Poultry science and practice.
196031
5 195427
6 195827
7 195124
8 195920
9 195314
10 196114
11 196913
12 198510
13 19558
14 19748
15 19548
16 19568
17 19577
18 19537
19 19656
20 19656

About A.R. Winter

A.R. Winter is a scholar working on Animal Science and Zoology, Food Science, Pharmacology, Pollution and Plant Science, having authored 32 papers that have together received 461 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (11 papers), Animal Virus Infections Studies (6 papers), Pharmaceutical and Antibiotic Environmental Impacts (4 papers), Meat and Animal Product Quality (4 papers), Pesticide Residue Analysis and Safety (3 papers), Proteins in Food Systems (3 papers), Salmonella and Campylobacter epidemiology (2 papers) and Antibiotics Pharmacokinetics and Efficacy (2 papers). The work is most often cited by research in Animal Science and Zoology (230 citations), Food Science (139 citations), Process Chemistry and Technology (18 citations), Parasitology (30 citations) and Microbiology (24 citations). A.R. Winter has collaborated with scholars based in United States, Sweden and United Kingdom. Frequent co-authors include O.J. Cotterill, Timothy S. Chang, Melvin S. Rheins, H. H. Weiser, T.S. Sutton, George J. Mountney, Edith Heilbronn, M.J. Clarkson, Rolf Axén and R. George Jaap. Their work appears in journals such as Poultry Science, Veterinary Record, Journal of Food Science, Journal of Neurochemistry and The Knowledge Bank (The Ohio State University).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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