Andrzej Bryś

407 citations
30 papers · 304 · h-index 10

Impact in

  • Food Science top 10%
    • Food Chemistry and Fat Analysis
    • Proteins in Food Systems
    • Phytochemicals and Antioxidant Activities

Papers in

Andrzej Bryś

27 papers receiving 299 citations

Peers

Andrzej Bryś
Comparison fields: 5 of 78
  • Food Science 114
  • Biochemistry 35
  • Animal Science and Zoology 33
  • Nutrition and Dietetics 41
  • Biomedical Engineering 83
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V. Chandrasekar India
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Nevena Mišljenović Serbia
Shikhangi Singh India
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C. Pronyk Canada
S.M. Dangoggo Nigeria
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Citations per field
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Citations per year

Countries citing papers authored by Andrzej Bryś

Since Specialization
Citations

This map shows the geographic impact of Andrzej Bryś's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrzej Bryś with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrzej Bryś more than expected).

Fields of papers citing papers by Andrzej Bryś

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrzej Bryś. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrzej Bryś. The network helps show where Andrzej Bryś may publish in the future.

Co-authors

The 24 scholars most cited alongside Andrzej Bryś, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Andrzej Bryś Line = papers co-authored together Andrzej Bryś links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 30 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201682
2 201735
3 201229
4 201425
5 201914
6 202412
7 201912
8 202212
9 202112
10 202211
11 20209
12 20218
13 20238
14 20205
15 20204
16 20234
17 20234
18 20243
19 20123
20 20202

About Andrzej Bryś

Andrzej Bryś is a scholar working on Food Science, Building and Construction, Organic Chemistry, Animal Science and Zoology and Plant Science, having authored 30 papers that have together received 304 indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (8 papers), Edible Oils Quality and Analysis (4 papers), Wood Treatment and Properties (4 papers), Meat and Animal Product Quality (4 papers), Renewable energy and sustainable power systems (3 papers), Food Drying and Modeling (3 papers), Lignin and Wood Chemistry (3 papers) and Spectroscopy and Chemometric Analyses (2 papers). The work is most often cited by research in Food Science (114 citations), Biochemistry (35 citations), Animal Science and Zoology (33 citations), Nutrition and Dietetics (41 citations) and Biomedical Engineering (83 citations). Andrzej Bryś has collaborated with scholars based in Poland, Croatia and Ukraine. Frequent co-authors include Joanna Bryś, Ewa Ostrowska–Ligęza, Piotr Koczoń, Agata Górska, Szymon Głowacki, Magdalena Wirkowska‐Wojdyła, Agnieszka Kaleta, Krzysztof Górnicki, Rita Brzezińska and Taras Hutsol. Their work appears in journals such as Journal of Thermal Analysis and Calorimetry, Applied Sciences, Energies, Materials and Sensors.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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