Andreas Bimpilas
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Food Science top 2%
- Fermentation and Sensory Analysis
- Essential Oils and Antimicrobial Activity
- Microencapsulation and Drying Processes
Papers in
-
- Fermentation and Sensory Analysis 5
- Essential Oils and Antimicrobial Activity 3
-
- Phytochemicals and Antioxidant Activities 7
- Co-authors
- Dimitrios Tsimogiannis (8 shared papers)Vassiliki Oreopoulou (7 shared papers)Christina Drosou (2 shared papers)Magdalini Krokida (2 shared papers)Konstantina Kyriakopoulou (2 shared papers)Theopisti Lymperopoulou (1 shared paper)Petros Taoukis (2 shared papers)Theofania Tsironi (1 shared paper)
- Journals
- Food Chemistry (2 papers)Journal of Food Processing and Preservation (1 paper)Food and Bioproducts Processing (1 paper)European Journal of Lipid Science and Technology (1 paper)Industrial Crops and Products (1 paper)
- Partner nations
- Greece
In The Last Decade
Andreas Bimpilas
10 papers receiving 548 citations
Peers
Comparison fields: 5 of 72
- Biochemistry 341
- Food Science 380
- Biotechnology 63
- Plant Science 207
- Tourism, Leisure and Hospitality Management 6
Countries citing papers authored by Andreas Bimpilas
This map shows the geographic impact of Andreas Bimpilas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andreas Bimpilas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andreas Bimpilas more than expected).
Fields of papers citing papers by Andreas Bimpilas
This network shows the impact of papers produced by Andreas Bimpilas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andreas Bimpilas. The network helps show where Andreas Bimpilas may publish in the future.
Co-authors
The 17 scholars most cited alongside Andreas Bimpilas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2015 | 232 | |
| 2 | 2015 | 101 | |
| 3 | 2015 | 66 | |
| 4 | 2016 | 53 | |
| 5 | 2016 | 45 | |
| 6 | 2017 | 25 | |
| 7 | 2017 | 16 | |
| 8 | 2016 | 14 | |
| 9 | 2013 | 3 | |
| 10 | 2025 | 2 |
About Andreas Bimpilas
Andreas Bimpilas is a scholar working on Food Science, Biochemistry, Plant Science, Organic Chemistry and Toxicology, having authored 10 papers that have together received 557 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (7 papers), Fermentation and Sensory Analysis (5 papers), Horticultural and Viticultural Research (4 papers), Essential Oils and Antimicrobial Activity (3 papers), Free Radicals and Antioxidants (2 papers), Postharvest Quality and Shelf Life Management (1 paper), Nanocomposite Films for Food Packaging (1 paper) and Bee Products Chemical Analysis (1 paper). The work is most often cited by research in Biochemistry (341 citations), Food Science (380 citations), Biotechnology (63 citations), Plant Science (207 citations) and Tourism, Leisure and Hospitality Management (6 citations). Andreas Bimpilas has collaborated with scholars based in Greece. Frequent co-authors include Dimitrios Tsimogiannis, Vassiliki Oreopoulou, Christina Drosou, Magdalini Krokida, Konstantina Kyriakopoulou, Theopisti Lymperopoulou, Petros Taoukis, Theofania Tsironi, Gregoria Mitropoulou and Yiannis Kourkoutas. Their work appears in journals such as Food Chemistry, Journal of Food Processing and Preservation, Food and Bioproducts Processing, European Journal of Lipid Science and Technology and Industrial Crops and Products.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.