Amr M. Bakry

30 papers and 1.9k indexed citations i.

About

Amr M. Bakry has authored 30 papers that have received a total of 1.9k indexed citations. This includes 23 papers in Food Science, 6 papers in Animal Science and Zoology and 4 papers in Insect Science. The topics of these papers are Microencapsulation and Drying Processes (14 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (6 papers). Amr M. Bakry is often cited by papers focused on Microencapsulation and Drying Processes (14 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in China, Egypt and Brazil. Amr M. Bakry's co-authors include Li Liang, Edgar Aparecido Sanches, Pedro Henrique Campelo, Zheng Fang and Josiana Moreira Mar and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Frontiers in Microbiology.

In The Last Decade

Fields of papers published by Amr M. Bakry

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Amr M. Bakry

Since Specialization
Citations
Rankless by CCL
2025