Alessandra Fabiani

8 papers and 490 indexed citations i.

About

Alessandra Fabiani has authored 8 papers that have received a total of 490 indexed citations. This includes 6 papers in Plant Science, 5 papers in Food Science and 2 papers in Cell Biology. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Horticultural and Viticultural Research (3 papers). Alessandra Fabiani is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Horticultural and Viticultural Research (3 papers) and collaborates with scholars based in Italy and Canada. Alessandra Fabiani's co-authors include Massimo Castellari, Sergio Galassi, Giuseppe Arfelli, A. Amati and Andrea Versari and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Talanta.

In The Last Decade

Fields of papers published by Alessandra Fabiani

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Alessandra Fabiani

Since Specialization
Citations
Rankless by CCL
2025