Alan C. Spector
About
Alan C. Spector has authored 174 papers that have received a total of 6.0k indexed citations.
This includes 132 papers in Nutrition and Dietetics, 106 papers in Sensory Systems and 48 papers in Endocrine and Autonomic Systems. The topics of these papers are Biochemical Analysis and Sensing Techniques (131 papers), Olfactory and Sensory Function Studies (105 papers) and Regulation of Appetite and Obesity (48 papers). Alan C. Spector is often cited by papers focused on Biochemical Analysis and Sensing Techniques (131 papers), Olfactory and Sensory Function Studies (105 papers) and Regulation of Appetite and Obesity (48 papers) and collaborates with scholars based in United States, United Kingdom and Ireland. Alan C. Spector's co-authors include Harvey J. Grill, Ginger D. Blonde, Steven J. St. John, Mircea Garcea and Carel W. le Roux and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Neuroscience and Physiological Reviews.
In The Last Decade
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