Ahmed K. Rashwan

46 papers and 858 indexed citations i.

About

Ahmed K. Rashwan has authored 46 papers that have received a total of 858 indexed citations. This includes 17 papers in Food Science, 12 papers in Nutrition and Dietetics and 12 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Proteins in Food Systems (6 papers) and Microencapsulation and Drying Processes (6 papers). Ahmed K. Rashwan is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Proteins in Food Systems (6 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in Egypt, China and United Kingdom. Ahmed K. Rashwan's co-authors include Wei Chen, Ahmed I. Osman, Naymul Karim, David W. Rooney and Mohamed Farghali and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

Fields of papers published by Ahmed K. Rashwan

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Ahmed K. Rashwan

Since Specialization
Citations
Rankless by CCL
2025