Abishek B. Santhakumar

56 papers and 1.6k indexed citations i.

Abishek B. Santhakumar has authored 56 papers that have received a total of 1.6k indexed citations. This includes 34 papers in Biochemistry, 18 papers in Nutrition and Dietetics and 11 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (31 papers), Food composition and properties (11 papers) and Pomegranate: compositions and health benefits (7 papers). Abishek B. Santhakumar is often cited by papers focused on Phytochemicals and Antioxidant Activities (31 papers), Food composition and properties (11 papers) and Pomegranate: compositions and health benefits (7 papers) and collaborates with scholars based in Australia, Hungary and India. Abishek B. Santhakumar's co-authors include Christopher Blanchard, Kenneth A. Chinkwo, S. Appa Rao, Indu Singh and Nidhish Francis and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Trends in Food Science & Technology.