A. Leonard Sheffner

26 papers receiving 591 citations

Peers

A. Leonard Sheffner
Comparison fields: 5 of 105
  • Biochemistry 89
  • Pharmaceutical Science 35
  • Clinical Biochemistry 34
  • Animal Science and Zoology 54
  • Nutrition and Dietetics 65
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Countries citing papers authored by A. Leonard Sheffner

Since Specialization
Citations

This map shows the geographic impact of A. Leonard Sheffner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Leonard Sheffner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Leonard Sheffner more than expected).

Fields of papers citing papers by A. Leonard Sheffner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Leonard Sheffner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Leonard Sheffner. The network helps show where A. Leonard Sheffner may publish in the future.

Co-authors

The 15 scholars most cited alongside A. Leonard Sheffner, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with A. Leonard Sheffner Line = papers co-authored together A. Leonard Sheffner links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1963192
2 196478
3 196677
4 195675
5 196574
6 195127
7 196624
8 195422
9 196518
10 196712
11 195212
12 196712
13 195610
14 19579
15
The antimicrobial activity of embalming chemicals and topical disinfectants on the microbial flora of human remains.
19768
16 19527
17 19544
18 19524
19 19533
20 19573

About A. Leonard Sheffner

A. Leonard Sheffner is a scholar working on Molecular Biology, Food Science, Physiology, Organic Chemistry and Animal Science and Zoology, having authored 27 papers that have together received 686 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (3 papers), Metabolism and Genetic Disorders (3 papers), Food Quality and Safety Studies (3 papers), Muscle metabolism and nutrition (2 papers), Biochemical Acid Research Studies (2 papers), Amino Acid Enzymes and Metabolism (2 papers), Drug-Induced Hepatotoxicity and Protection (2 papers) and Inflammatory mediators and NSAID effects (2 papers). The work is most often cited by research in Biochemistry (89 citations), Pharmaceutical Science (35 citations), Clinical Biochemistry (34 citations), Animal Science and Zoology (54 citations) and Nutrition and Dietetics (65 citations). A. Leonard Sheffner has collaborated with scholars based in United States. Frequent co-authors include Daniela Gallo, K. Bailey, Herbert P. Sarett, Harry Spector, Olaf Bergeim, A. J. Mueller, James D. Solomon, Carl C. Lindegren, Clarence A. Johnson and Warren M. Cox. Their work appears in journals such as Archives of Biochemistry and Biophysics, Journal of Nutrition, Experimental Biology and Medicine, Biochemical Pharmacology and Journal of Bacteriology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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