A. Hamama

16 papers and 403 indexed citations i.

About

A. Hamama has authored 16 papers that have received a total of 403 indexed citations. This includes 8 papers in Food Science, 3 papers in Molecular Biology and 3 papers in Agronomy and Crop Science. The topics of these papers are Probiotics and Fermented Foods (4 papers), Animal Diversity and Health Studies (3 papers) and Listeria monocytogenes in Food Safety (3 papers). A. Hamama is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Animal Diversity and Health Studies (3 papers) and Listeria monocytogenes in Food Safety (3 papers) and collaborates with scholars based in Morocco, France and Italy. A. Hamama's co-authors include A. El Marrakchi, S.R. Tatini, Giuseppe Spano, Mohamed Taher Sraïri and John E. Ray and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Protection and International Dairy Journal.

In The Last Decade

Fields of papers published by A. Hamama

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by A. Hamama

Since Specialization
Citations
Rankless by CCL
2025