A. G. Low
Impact in
- Animal Science and Zoology top 0.2%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Rabbits: Nutrition, Reproduction, Health
- Small Animals top 1%
- Animal Behavior and Welfare Studies
Papers in
-
- Animal Nutrition and Physiology 33
- Meat and Animal Product Quality 8
- Rabbits: Nutrition, Reproduction, Health 4
-
- Food composition and properties 10
- Clinical Nutrition and Gastroenterology 5
- Co-authors
- Teresa Żebrowska (5 shared papers)Anna L. Rainbird (5 shared papers)I. G. Partridge (5 shared papers)A. C. Longland (8 shared papers)Linda Morgan (2 shared papers)I. E. Sambrook (4 shared papers)P. R. Ellis (1 shared paper)R. Braude (2 shared papers)
- Journals
- British Journal Of Nutrition (19 papers)Field Crops Research (4 papers)Animal Science (4 papers)Proceedings of The Nutrition Society (3 papers)Animal Feed Science and Technology (2 papers)
- Partner nations
- United KingdomUnited StatesAustralia
In The Last Decade
A. G. Low
56 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 100
- Animal Science and Zoology 1.1k
- Small Animals 307
- Agronomy and Crop Science 346
- Nutrition and Dietetics 509
- Food Science 234
Countries citing papers authored by A. G. Low
This map shows the geographic impact of A. G. Low's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. G. Low with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. G. Low more than expected).
Fields of papers citing papers by A. G. Low
This network shows the impact of papers produced by A. G. Low. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. G. Low. The network helps show where A. G. Low may publish in the future.
Co-authors
The 25 scholars most cited alongside A. G. Low, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 56 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1983 | 157 | |
| 2 | 1995 | 125 | |
| 3 | 1980 | 114 | |
| 4 | 1979 | 111 | |
| 5 | Current Concepts of Digestion and Absorption in Pigs | 1980 | 104 |
| 6 | 1984 | 102 | |
| 7 | 1976 | 71 | |
| 8 | 1990 | 70 | |
| 9 | 1986 | 63 | |
| 10 | 1993 | 59 | |
| 11 | 1986 | 58 | |
| 12 | 1982 | 58 | |
| 13 | 1982 | 57 | |
| 14 | 1989 | 55 | |
| 15 | 1989 | 49 | |
| 16 | 1979 | 45 | |
| 17 | 1978 | 45 | |
| 18 | 1987 | 38 | |
| 19 | 1994 | 37 | |
| 20 | 1985 | 36 |
About A. G. Low
A. G. Low is a scholar working on Animal Science and Zoology, Nutrition and Dietetics, Agronomy and Crop Science, Plant Science and Small Animals, having authored 56 papers that have together received 1.9k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (33 papers), Food composition and properties (10 papers), Ruminant Nutrition and Digestive Physiology (9 papers), Meat and Animal Product Quality (8 papers), Animal Behavior and Welfare Studies (6 papers), Clinical Nutrition and Gastroenterology (5 papers), Rabbits: Nutrition, Reproduction, Health (4 papers) and Sunflower and Safflower Cultivation (4 papers). The work is most often cited by research in Animal Science and Zoology (1.1k citations), Small Animals (307 citations), Agronomy and Crop Science (346 citations), Nutrition and Dietetics (509 citations) and Food Science (234 citations). A. G. Low has collaborated with scholars based in United Kingdom, United States and Australia. Frequent co-authors include Teresa Żebrowska, Anna L. Rainbird, I. G. Partridge, A. C. Longland, Linda Morgan, I. E. Sambrook, P. R. Ellis, R. Braude, Ann F. Walker and Rosemary J. Fulford. Their work appears in journals such as British Journal Of Nutrition, Field Crops Research, Animal Science, Proceedings of The Nutrition Society and Animal Feed Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.