Legume Science
About
The 200 papers published in Legume Science in the last decades have received a total of 1.8k indexed citations.
Papers published in Legume Science usually cover Plant Science (144 papers), Nutrition and Dietetics (73 papers) and Food Science (71 papers) specifically the topics of Food composition and properties (71 papers), Agricultural pest management studies (62 papers) and Proteins in Food Systems (45 papers). The most active scholars publishing in Legume Science are Sanju Bala Dhull, Mani Naiker, Mark A. Uebersax, Joel B. Johnson and Sneh Punia.
In The Last Decade
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