Food Science of Animal Resources
About
The 617 papers published in Food Science of Animal Resources in the last decades have received a total of 4.9k indexed citations.
Papers published in Food Science of Animal Resources usually cover Food Science (330 papers), Animal Science and Zoology (330 papers) and Molecular Biology (179 papers) specifically the topics of Meat and Animal Product Quality (304 papers), Food Quality and Safety Studies (198 papers) and Animal Nutrition and Physiology (105 papers). The most active scholars publishing in Food Science of Animal Resources are Yun‐Sang Choi, Hae In Yong, Tae‐Kyung Kim, Seon-Tea Joo and Cheorun Jo.
In The Last Decade
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