Countries citing scholars working at Cappadocia University
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Cappadocia University. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Cappadocia University with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cappadocia University more than expected).
Fields of papers published by authors at Cappadocia University
This network shows the impact of papers affiliated with Cappadocia University at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Cappadocia University at the time of their publication.
About Cappadocia University
In recent decades, authors affiliated with Cappadocia University have published 601 papers, which have received a total of 3.1k indexed citations . Scholars at this organization have produced 46 papers in Inorganic Chemistry, 3 papers in Tourism, Leisure and Hospitality Management, 4 papers in Leadership and Management, 35 papers in Language and Linguistics and 23 papers in Analytical Chemistry on the topics of Crystal structures of chemical compounds (46 papers), Analytical chemistry methods development (22 papers), EFL/ESL Teaching and Learning (21 papers), Diverse Aspects of Tourism Research (19 papers), Advanced Polymer Synthesis and Characterization (16 papers), Nonlinear Waves and Solitons (14 papers), Multi-Criteria Decision Making (12 papers) and Nanocomposite Films for Food Packaging (8 papers). Their work is cited by papers focused on Microbiology (270 citations), Analytical Chemistry (324 citations), Biomaterials (213 citations), Organic Chemistry (305 citations) and Inorganic Chemistry (105 citations). Authors at Cappadocia University collaborate with scholars in Türkiye, Azerbaijan and United States and have published in prestigious journals including Food Chemistry, Scientific Reports, Journal of Microencapsulation, Applied Sciences and Journal of Food Composition and Analysis. Some of Cappadocia University's most productive authors include Bakı Hazer, Mine Erdem Büyükkiraz, Zülal Kesmen, Mohammadreza Valızadeh, Mustafa Tüzen, Baki Hazer, Nail Altunay, Richard D. Ashby, Adıl Elık and Mehmet Akkurt.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.
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