Food Standards Agency

329 papers and 11.3k indexed citations i.

About

In recent decades, authors affiliated with Food Standards Agency have published 329 papers, which have received a total of 11.3k indexed citations. Scholars at this organization have produced 102 papers in Food Science, 58 papers in Health, Toxicology and Mutagenesis and 54 papers in Public Health, Environmental and Occupational Health on the topics of Salmonella and Campylobacter epidemiology (42 papers), Effects and risks of endocrine disrupting chemicals (37 papers) and Food Safety and Hygiene (32 papers). Their work is cited by papers focused on Food Science (2.7k citations), Health, Toxicology and Mutagenesis (2.3k citations) and Molecular Biology (1.6k citations). Authors at Food Standards Agency collaborate with scholars in United Kingdom, United States and The Netherlands and have published in prestigious journals including Nature, Environmental Science & Technology and PLoS ONE. Some of Food Standards Agency's most productive authors include Roger Wood, Michael Thompson, Stephen L. R. Ellison, Mark Woolfe, Martin Rose, Sandy B. Primrose, Diane Benford, Mamta Singh, Alwyn Fernandes and David Mortimer.

In The Last Decade

Fields of papers published by authors at Food Standards Agency

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Food Standards Agency at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Food Standards Agency at the time of their publication.

Countries citing scholars working at Food Standards Agency

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Food Standards Agency. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Food Standards Agency with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Food Standards Agency more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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