Zeynep Atamer

50 papers and 877 indexed citations i.

Zeynep Atamer has authored 50 papers that have received a total of 877 indexed citations. This includes 35 papers in Food Science, 25 papers in Molecular Biology and 19 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (25 papers), Bacteriophages and microbial interactions (19 papers) and Proteins in Food Systems (18 papers). Zeynep Atamer is often cited by papers focused on Probiotics and Fermented Foods (25 papers), Bacteriophages and microbial interactions (19 papers) and Proteins in Food Systems (18 papers) and collaborates with scholars based in Germany, United States and The Netherlands. Zeynep Atamer's co-authors include Jörg Hinrichs, Knut J. Heller, Horst Neve, Johannes Schäfer and Thomas Schubert and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and Frontiers in Microbiology.