Yong Wang
About
Yong Wang has authored 392 papers that have received a total of 8.2k indexed citations.
This includes 153 papers in Food Science, 88 papers in Plant Science and 69 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (64 papers), Food composition and properties (54 papers) and Polysaccharides Composition and Applications (52 papers). Yong Wang is often cited by papers focused on Proteins in Food Systems (64 papers), Food composition and properties (54 papers) and Polysaccharides Composition and Applications (52 papers) and collaborates with scholars based in China, Australia and United States. Yong Wang's co-authors include Dong Li, Lijun Wang, Cordelia Selomulya, Zhizhong Dong and Weibiao Zhou and has published in prestigious journals such as Nature Communications, PLoS ONE and Biomaterials.
In The Last Decade
Fields of papers published by Yong Wang
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Yong Wang
Since SpecializationCitations
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