Xiangwei Zhu
About
Xiangwei Zhu has authored 41 papers that have received a total of 1.7k indexed citations.
This includes 23 papers in Food Science, 8 papers in Molecular Biology and 6 papers in Biomaterials. The topics of these papers are Proteins in Food Systems (20 papers), Polysaccharides Composition and Applications (6 papers) and Microencapsulation and Drying Processes (6 papers). Xiangwei Zhu is often cited by papers focused on Proteins in Food Systems (20 papers), Polysaccharides Composition and Applications (6 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in China, United States and Canada. Xiangwei Zhu's co-authors include Qiang Zhao, Jianteng Xu, Xiuzhi Susan Sun and Congying Wei and has published in prestigious journals such as Chemical Society Reviews, Advanced Functional Materials and Food Chemistry.
In The Last Decade
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