Weixin Ke
About
Weixin Ke has authored 28 papers that have received a total of 840 indexed citations.
This includes 11 papers in Molecular Biology, 10 papers in Epidemiology and 7 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (7 papers), Fungal Infections and Studies (6 papers) and Antifungal resistance and susceptibility (6 papers). Weixin Ke is often cited by papers focused on Meat and Animal Product Quality (7 papers), Fungal Infections and Studies (6 papers) and Antifungal resistance and susceptibility (6 papers) and collaborates with scholars based in China, United States and Switzerland. Weixin Ke's co-authors include Chunbao Li, Kai Shan, Di Zhao and Pan Wang and has published in prestigious journals such as Nature Communications, Free Radical Biology and Medicine and Food Chemistry.
In The Last Decade
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