Vlad Mureşan

94 papers and 1.1k indexed citations i.

Vlad Mureşan has authored 94 papers that have received a total of 1.1k indexed citations. This includes 55 papers in Food Science, 35 papers in Plant Science and 29 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (21 papers), Meat and Animal Product Quality (20 papers) and Food composition and properties (20 papers). Vlad Mureşan is often cited by papers focused on Phytochemicals and Antioxidant Activities (21 papers), Meat and Animal Product Quality (20 papers) and Food composition and properties (20 papers) and collaborates with scholars based in Romania, India and Belgium. Vlad Mureşan's co-authors include Sevastița MUSTE, Adriana Păucean, Andruța Elena Mureșan, Simona MAN and Maria Simona Chiș and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.