Theodore E. Friedemann
About
Theodore E. Friedemann has authored 17 papers that have received a total of 181 indexed citations.
This includes 5 papers in Molecular Biology, 5 papers in Nutrition and Dietetics and 2 papers in Physiology. The topics of these papers are Food composition and properties (3 papers), Biopolymer Synthesis and Applications (2 papers) and Analytical Chemistry and Sensors (1 paper). Theodore E. Friedemann is often cited by papers focused on Food composition and properties (3 papers), Biopolymer Synthesis and Applications (2 papers) and Analytical Chemistry and Sensors (1 paper) and collaborates with scholars based in United States. Theodore E. Friedemann's co-authors include Morton I. Grossman, C. Frank Consolazio, William R. Best, H. F. Kraybill and William Insull and has published in prestigious journals such as Science, American Journal of Clinical Nutrition and Analytical Biochemistry.
In The Last Decade
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