T. K. Roy

38 papers and 302 indexed citations i.

About

T. K. Roy has authored 38 papers that have received a total of 302 indexed citations. This includes 26 papers in Plant Science, 13 papers in Molecular Biology and 11 papers in Food Science. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Plant Physiology and Cultivation Studies (8 papers) and Phytochemicals and Antioxidant Activities (7 papers). T. K. Roy is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Plant Physiology and Cultivation Studies (8 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in India, Bangladesh and France. T. K. Roy's co-authors include K. S. Shivashankara, R. H. Laxman, K. V. Ravishankar, Y. Selvaraj and A. T. Sadashiva and has published in prestigious journals such as Food Chemistry, Industrial Crops and Products and LWT.

In The Last Decade

Fields of papers published by T. K. Roy

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by T. K. Roy

Since Specialization
Citations
Rankless by CCL
2025