Suyi Zhang
About
Suyi Zhang has authored 125 papers that have received a total of 1.6k indexed citations.
This includes 53 papers in Food Science, 44 papers in Molecular Biology and 27 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (42 papers), Advanced Chemical Sensor Technologies (17 papers) and Tea Polyphenols and Effects (14 papers). Suyi Zhang is often cited by papers focused on Fermentation and Sensory Analysis (42 papers), Advanced Chemical Sensor Technologies (17 papers) and Tea Polyphenols and Effects (14 papers) and collaborates with scholars based in China, United Kingdom and Japan. Suyi Zhang's co-authors include Changjun Hou, Danqun Huo, Caihong Shen, Hui Qin and Rongqing Zhou and has published in prestigious journals such as Journal of Neuroscience, Nature Communications and Applied and Environmental Microbiology.
In The Last Decade
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