Sufang Zhang

69 papers and 903 indexed citations i.

Sufang Zhang has authored 69 papers that have received a total of 903 indexed citations. This includes 24 papers in Molecular Biology, 23 papers in Food Science and 13 papers in Biomedical Engineering. The topics of these papers are Meat and Animal Product Quality (12 papers), Probiotics and Fermented Foods (12 papers) and Fermentation and Sensory Analysis (11 papers). Sufang Zhang is often cited by papers focused on Meat and Animal Product Quality (12 papers), Probiotics and Fermented Foods (12 papers) and Fermentation and Sensory Analysis (11 papers) and collaborates with scholars based in China, Italy and United Kingdom. Sufang Zhang's co-authors include Xinping Lin, Chaofan Ji, Huipeng Liang, Yingxi Chen and Wenhuan Xu and has published in prestigious journals such as Scientific Reports, Food Chemistry and Environmental Pollution.