Sudhir Singh
About
Sudhir Singh has authored 48 papers that have received a total of 456 indexed citations.
This includes 18 papers in Plant Science, 17 papers in Soil Science and 13 papers in Food Science. The topics of these papers are Postharvest Quality and Shelf Life Management (10 papers), Land Rights and Reforms (7 papers) and Probiotics and Fermented Foods (7 papers). Sudhir Singh is often cited by papers focused on Postharvest Quality and Shelf Life Management (10 papers), Land Rights and Reforms (7 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in India, United States and South Africa. Sudhir Singh's co-authors include Klaus Deininger, Hari K. Nagarajan, Songqing Jin, Daniel C. Monchuk and Ashutosh Rai and has published in prestigious journals such as Food Research International, Soil and Tillage Research and LWT.
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