Stefania Contento
About
Stefania Contento has authored 28 papers that have received a total of 882 indexed citations.
This includes 28 papers in Organic Chemistry, 13 papers in Biochemistry and 12 papers in Food Science. The topics of these papers are Edible Oils Quality and Analysis (28 papers), Essential Oils and Antimicrobial Activity (9 papers) and Spectroscopy and Chemometric Analyses (8 papers). Stefania Contento is often cited by papers focused on Edible Oils Quality and Analysis (28 papers), Essential Oils and Antimicrobial Activity (9 papers) and Spectroscopy and Chemometric Analyses (8 papers) and collaborates with scholars based in Italy, Spain and Greece. Stefania Contento's co-authors include Alfonso Ranalli, Lucia Lucera, Emilia Iannucci, Nicola Simone and Francesca Russi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.
In The Last Decade
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Christoph Roesli Breakdown of academic impact, for papers by Maria Shevchuk Breakdown of academic impact, for papers by M. D. de la Guardia Breakdown of academic impact, for papers by Dawei Cai Breakdown of academic impact, for papers by Petra Nilsson Breakdown of academic impact, for papers by Jonas Hafrén Breakdown of academic impact, for papers by P.G. Lauwers Breakdown of academic impact, for papers by Cécile Vignolles